The company, located at the foot of the Marfuga hill, comes from an ancient family of farmers. Testimonies such as a unit of measure of sale, marked by the Papal State, found in the company warehouses, prove that, since 1817, it sold oil obtained from its own olive groves.
Extraordinary extra virgin oils, obtained from olives rigorously ahead of the right degree of ripeness and extracted with great meticulousness, experience and with the most innovative technologies; rare oils (sometimes the production is of a few thousand bottles) and precious that are appreciated by those who love authentic, fruity and fragrant extra virgin oils, with an unmistakable elegance and balance, with a clear olive flavor, decidedly herbaceous with dominant notes of artichoke and unripe almond.
The company uses 100% renewable energy for its own consumption and uses organic fertilizers throughout the property.