1 jar of Piedmont IGP Hazelnut Cream from the Langhe (200g)

The intensity of our IGP Piedmont Hazelnuts in a perfect combination in three different flavors to try.

- Dark chocolate with selected Venezuelan cocoa

- Gianduja with a red cocoa and milk

- Caramel with caramelized hazelnuts and milk.

1 jar of cream of 200g each and 3 different flavours to choose from.

Ingredients:

DARK Hazelnut: "Nocciola Piemonte IGP" from the Langhe 60%, cane sugar, cocoa powder, Venezuela cocoa paste, cocoa butter, natural extract of vanilla planifolia and tahitensis with seeds. Emulsifiers: soy . Gluten-free. ( Average values ​​per 100g: Energy 2306KJ, Fat 40.0g of which saturated fat 5.0g, Carbohydrates 43.0g of which sugars 35g, Protein 10.0g, Salt 0.12mg)

Hazelnut BROWN: "Nocciola Piemonte IGP" from the Langhe 60%, cane sugar, cocoa powder, cocoa butter, whole milk powder, cocoa paste, natural extract of vanilla planifolia and tahitensis with seeds. Emulsifiers: soy . Gluten-free. (Average values ​​per 100g: Energy 2314KJ, Fat 40.0g of which saturated fat 4.1g, Carbohydrates 45.0g of which sugars 37g, Protein 10.0g, Salt 0.12mg)

Hazelnut CARAMEL: "Nocciola Piemonte IGP" from the Langhe 60%, cane sugar, cocoa butter, whole milk powder , cocoa paste, skimmed milk powder , natural extract of vanilla planifolia and tahitensis with seeds. Emulsifiers: soy . Gluten free. (Average values ​​per 100g: Energy 2325KJ, Fat 40.1g of which saturated fat 4.1g, Carbohydrates 47.0g of which sugars 40g, Protein 10.0g, Salt 0.12mg)

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